January 2012
6 posts
“I first questioned the mark as meaning and then even as focus; I then questioned...”
– Robert Irwin, 1977.
“But what is it that I am referring to when I say “desire”? In a few words, I...”
– Suely Rolnik Deleuze, Schizoanalyst via Brian Rogers
October 2011
4 posts
Dream job →
September 2011
9 posts
2 tags
August 2011
13 posts
Ferran Adria's last meal at El Bulli
1) Dry martini 2) Mojito-caipirinha 3) Mojito and apple baguette 4) Gin fizz 5) Spherical olives 6) Mimetic peanuts 7) Pistachip ravioli 8) Parmesan cheese porra 9) Parmesan cheese macaron 10) Gorgonzola balloon 11) Olive oil chip 12) Flower in nectar 13) Flowers paper 14) Tender almonds 15) Pa amb tomàquet 16) Golden egg 17) Clam meringue 18) Liquid croqueta 19) Smoked mousse 20) Squid and...
July 2011
9 posts
“Tell me how you could say such a thing, she said, staring down at the ground...”
– Norwegian Wood by Haruki Murakami (via bornwithafever)
Stories →
Gastronomica covers since 2002 →
But can you build me this? →
June 2011
9 posts
“Rape culture is telling girls and women to be careful about what you wear, how...”
– This is a damn good read. (via incurablycurious)
